Recipes & Ideas
Wooden Vs. Plastic: Which Is a Better Cutting Board for Meat?
You need a sturdy, reliable cutting board as a cook, but with so many options on the market, it's hard to know which one to [...]
Your guide to primal cuts
Your Guide to Primal Cuts of Meat At Stoney Point Farm Market, we offer both primal and specialty cuts of beef. If you’re new to [...]
What is beef broth, and how is it used?
What is beef broth, and how is it used? Beef broth is a liquid made from boiling beef bones and meat scraps. It is essentially [...]
Tips for Choosing a Local Butcher
Tips for Choosing a Local Butcher In case you haven’t noticed, meat prices at the grocery store continue to rise. Perhaps the best way to [...]
Southern PA Magazine Article by Nancy Duffy | Photography by Walter P. Calahan
Fresh, Local Beef in Littlestown, Pennsylvania Discover the fresh products your local butcher shops provide. Any summer gathering is enhanced by the quality of the [...]
Jalapeño Popper Dogs
Because, summer. By: DAN WHALEN Total: 0 hrs 20 mins Prep: 20 mins Yield: 4 servings What You'll Need 12 extra large jalapeños 8 slices [...]
Smoked Pork Belly Burnt Ends
By: Mary at Vindulg Total: 5 hrs 15 mins Prep: 15 mins Cook: 5 hrs YOU’VE HEARD OF BRISKET BURNT ENDS — YOU KNOW, THOSE [...]
Jacob Shank Farms
Learn About Jacob Shank Farms 4 Generations raising all LOCAL beef-fed cattle. Operating since 1933 the Jacob Shank Farm sits on 400 acres of farmland. [...]
Reinecker Ag Products
Learn About Reinecker Ag Products Reinecker Ag raises natural pork and beef to meet the demand for quality meat as a primary source of protein and flavor [...]
Prime Rib Roast
BY DANILO ALFARO Total: 2 hrs 45 mins Prep: 5 mins Cook: 2 hrs 40 mins Yield: 4 to 8 servings This technique produces a [...]
Ham Cooking Times
How to Properly Cook a Ham Using the recommended time and temperature guidelines will ensure that the ham is cooked to the minimum safe internal [...]
Slow Roast Leg of Lamb
BY Nagi Prep: 15 mins Cook: 4 hrs 59 mins Yield: up to 8 servings This Slow Roast Leg of Lamb is going to take [...]